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McCormick Whole Allspice, 0.75 oz (Pack of 6)

Regular price $11.36
Sale price $28.41
Size: 0.75 Ounce (Pack of 6)
0.75 Ounce (Pack of 6)

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McCormick Whole Allspice, 0.75 oz (Pack of 6)
McCormick Whole Allspice, 0.75 oz (Pack of 6)
Regular price $11.36
Sale price $28.41

Important information

Ingredients

Whole Allspice

Directions

Add 4-6 berries to water when poaching fish. Use in French dressing, spiced shrimp, pot roast of beef or game, marinades for beef or fish and pickled beets. Add 1-2 berries to each pint bread and butter pickles or mixed pickles.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Reminiscent of a pleasant combination of cinnamon, nutmeg, and cloves, McCormick Whole Allspice brings complex warm flavor and aroma to soups, stews and brines. Allspice is the dried berry of an evergreen tree indigenous to the Caribbean and Central America. We hand-pick the whole allspice to ensure that they have peppery, sweet flavor. Use allspice in pickling liquids for cucumbers, beets, onions or green beans. It’s also great for seasoning the brines for larger cuts of meat like pork roasts and whole chickens. The whole berries add depth of flavor to slow-cooked corned beef and cabbage, pot roasts and stews. Fragrant allspice can also set the tone for a cozy evening of hot rum toddies, spiced red wine or mulled apple cider.

Product details

  • Product Dimensions ‏ : ‎ 5.39 x 3.59 x 2.2 inches; 7.65 ounces
  • Item model number ‏ : ‎ 052100002132
  • Manufacturer ‏ : ‎ McCormick & Company, Inc.
  • ASIN ‏ : ‎ B000B6FKZS
  • Units ‏ : ‎ 4.5 Ounce
  • Best Sellers Rank: #73,575 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
    • #388 in Poultry Seasonings
  • Customer Reviews:
    4.7 out of 5 stars (424)

About this item

  • McCormick Whole Allspice is hand-picked for peppery, sweet flavor
  • Flavor is reminiscent of a combination of cinnamon, nutmeg, and cloves
  • The dried berry of an evergreen tree from the Caribbean & Central America
  • Use allspice in pickling liquids for cucumbers, beets, onions or green beans
  • Seasons the brines for larger cuts of meat like pork roasts and whole chickens
  • Adds depth of flavor to slow-cooked corned beef & cabbage, pot roasts & stews
  • Simmer allspice in hot rum toddies, spiced red wine or mulled apple cider
  • Non GMO
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